Mumbai Deviled Eggs sounds curried to me.
These Mumbai Deviled Eggs deliver lip-smacking flavors of exotic curry and spices, garnished with a delicious tomato chutney.
You can’t eat just one… a perfect blend of sweet and spicy flavors!
The trick is to roast the spices prior to grinding!
This brings all the oils and aromas to level of foodgasm.
Just start with the basic deviled egg recipe (see Deviled Eggs My Way) scroll down to see variations and developed your Mumbai Deviled Eggs.