Poaching is one of The Fabulous Five cooking methods that are a Chef Jungle must for untangling the mysteries of cooking. Now here’s the expert tip many home cooks don’t know…Always top your shallow poached foods with a buttered cartouche.
The Fab Five Cooking Methods
As a member of The Fabulous Five, what I call my must-have cooking techniques, frying can be flavorful, fun, AND healthy. It all comes down to three things… Are you ready to get frying?
This is the chicken dish that keeps on giving — crispy skin, succulent moist meat, and an aroma that will knock your panties to the ground. Preserved lemons, compound butter, and a flavorful rub make this dish absolutely perfect.
Enjoy fried salmon with a Latin flare in this simple and delicious recipe that will please the whole family.