Turn this classic into a flavor explosion with a couple of tips and tricks to make the shrimp succulent and the cocktail sauce spicy.
All of my best recipes for you to enjoy with your friends and family. You may just like it too much!
Turn your traditional pumpkin soup on it’s side with the addition of smooth peanut butter, whole nutmeg, and crispy duck confit relish!
Best ever grilled French ham, brie cheese, and apple sandwich. The flavor and aroma would shatter the fast of a Buddhist Monk…well, maybe the Pope.
Step aside ordinary oatmeal cookies! Put one of these babies between your lips and bite down…hear the crunch, and taste the deviousness of these naughty little sinful cookies. The secret is the candied ginger.