Lunch

Casseroles, Dinner, Lunch, Roasting, Sauteing

East meets West “Slathered” King Ranch Chicken Casserole Garnished with Pickled Red Onions

Serves 6-8 This is not your everyday King Ranch Chicken casserole..where you use cans of creamy mushroom and creamy chicken soup. Oh baby, just hold on for the sexiest tasting King Ranch Chicken, you’ll ever have! Slather it up with my Mediterranean and Southwestern Slathers. And don’t forget the Pickled Red Onions as a garnish […]

Blog, Braising, Brunch, Dinner, Lunch, Roasting, Sides, Slathers

Mediterranean Roasted Vegetables over Creamy Polenta

Serves 6-8 Get ready roasted vegetables to lay down upon this creamy-cheesy bed of polenta. What better support to have…except the addition of my Mediterranean Roasted Red Pepper Slather! Put the “sexy factor” back into your roasted veggies… You may just like it TOO much!   Equipment: Chef Knife Large mixing bowl Large sheet pan […]

Blog, Dinner, Lunch, Picnic, Recipes, Slathers

Mediterranean Roasted Grouper

Serves 4 Ingredients: 1-2 lb           Fresh Grouper fillet, boneless, skinned or 4/6-8oz fillets Citrus Salt Rub: 1/2               Orange, Zest * and Juice (reserved) 1/2               Lemon, Zest * and Juice (reserved) 1/4 C           Sea Salt or Kosher Salt 1/2 t            Turbino or Coconut Sugar 1 t                Black Pepper, Cracked Slather Mixture: 1-9 oz. jar    Mediterranean Roasted […]