Mini Kentucky Hot Browns are the bomb for Derby Day. My recipe for Mini Kentucky Hot Browns has garlic toasted crostini, topped with a slice of a ripe Roma tomato, juicy roasted turkey breast, cheesy mornay sauce, and crisp smoked bacon. Just one a bite…OMG! Sip on a Mint Julep or […]
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Scotch Eggs
You’ll fall in love with these Scottish “Gastropub Snacks” Scotch eggs are a common picnic food in the United Kingdom. You can see why: they’re filling, delicious and easy to pack! They originated in Yorkshire England, in the 19th century. Just imagine a hard or soft boiled egg wrapped and […]
Mumbai Deviled Eggs
Mumbai Deviled Eggs sounds curried to me. These Mumbai Deviled Eggs deliver lip-smacking flavors of exotic curry and spices, garnished with a delicious tomato chutney. You can’t eat just one… a perfect blend of sweet and spicy flavors! The trick is to roast the spices prior to grinding! This brings […]
Pretty in Pink Deviled Eggs
Pretty in Pink Deviled Eggs are just the perfect way to showcase spicy avocados and sweet pickled beets. The sweetness from the pickled beet eggs, will send you to the moon! The buttery flavor of the avocados, the spiciness of jalapeños, carrots, onions, and roasted red peppers will make you […]