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Mini Kentucky Hot Browns

Mini Kentucky Hot Browns are the bomb for Derby Day. My recipe for Mini Kentucky Hot Browns has garlic toasted crostini, topped with a slice of a ripe Roma tomato, juicy roasted turkey breast, cheesy mornay sauce, and crisp smoked bacon. Just one a bite…OMG! Sip on a Mint Julep or Oaks Lily with a big
Scotch Eggs

Scotch Eggs

You’ll fall in love with these Scottish “Gastropub Snacks” Scotch eggs are a common picnic food in the United Kingdom. You can see why: they’re filling, delicious and easy to pack! They originated in Yorkshire England, in the 19th century. Just imagine a hard or soft boiled egg wrapped and snuggled in your favorite breakfast
Pretty in Pink Deviled Eggs

Pretty in Pink Deviled Eggs

Pretty in Pink Deviled Eggs are just the perfect way to showcase spicy avocados and sweet pickled beets. The sweetness from the pickled beet eggs, will send you to the moon! The buttery flavor of the avocados, the spiciness of jalapeños, carrots, onions, and roasted red peppers will make you scream. These pickled pink babies
Irish Hand Pies

Irish Hand Pies

Irish Hand Pies are one-handed goodness for a St. Patrick’s day celebration! This hand pie recipe is filled with smoked pork belly bacon, creamy gold potatoes and savory green cabbage, then wrapped in rich, golden, and buttery pie crust. Take a bite of my Irish hand pie and with your other hand sip on a
The Big Buddha Bowl

The Big Buddha Bowl

Quickly and easily combine your pantry staples with leftovers to create a great big Buddha bowl of delicious and nutritious soup.
Pear and Candied Pepitas Salad garnished with Blue Cheese Ice Cream

Pear and Candied Pepitas Salad garnished with Blue Cheese Ice Cream

What, a pear and candied pepitas salad with blue cheese ice cream? Whoa Baby! This salad is made with pears, candied roasted pepitas, dried cranberries, and mixed mache greens . With the addition of fresh mint, chives, and cracked white pepper which enhances and spikes this salad up to the next level. Tossed with a tangy light pear vinaigrette
Delicious Roasted Vegetable Pot Pie

Delicious Roasted Vegetable Pot Pie

Say Hello… to my Delicious Roasted Vegetable Pot Pie. Move over meat pies. Just one bite and you’ll be a veggie convert! Imagine, a roasted blend of delicious vegetables covered in a rich creamy sauce, then wrapped and baked in a buttery, flakey pie crust. The flavor profile combination of these untraditional roasted vegetables is so
Mommy’s Mouthwatering Meatloaf

Mommy’s Mouthwatering Meatloaf

What is it about meatloaf that makes family and friends argue, whose mom makes the best meatloaf? Before you dis the idea of another meatloaf recipe… I’ll tell you why my mommy’s mouthwatering meatloaf is the bomb! It’s true comfort food. And it’s all about the combination of three types of ground meat…sirloin, Italian sweet 
Chip It: Appetizers On A Chip

Chip It: Appetizers On A Chip

CHIP IT: Appetizers On A Chip You know chips aren’t just for dipping! You can use a chip (or anything that thinks it’s a chip) as a creative start for a FUN one-handed appetizer. I love serving these chip appetizers at my horse shows. It really brings people together in a community kind of way,