Mediterranean Roasted Red Pepper Sangrita Martini

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Serves 2


4 oz       Vodka,

1 C        Tomato Juice

1/3 C     Blend of Fresh Orange Juice and Lemon Juice

2 T         Mediterranean Roasted Red Pepper Slather

Good Pinch of Lemon Pepper Salt

2-3         Dashes of Hot Sauce

Garnish with a Red Pepper Strip wrapped with Orange & Lemon Zest



Combine the vodka, juices, Slather, lemon pepper salt and hot sauce over ice in a shaker bottle with lid. Shake vigorously for 30 seconds, then strain into glasses and garnish with red pepper strip wrapped in orange and lemon zests.