Author: Joel Brown

Blog, Dinner, Lunch, Picnic, Recipes, Slathers

Mediterranean Roasted Grouper

Serves 4 Ingredients: 1-2 lb           Fresh Grouper fillet, boneless, skinned or 4/6-8oz fillets Citrus Salt Rub: 1/2               Orange, Zest * and Juice (reserved) 1/2               Lemon, Zest * and Juice (reserved) 1/4 C           Sea Salt or Kosher Salt 1/2 t            Turbino or Coconut Sugar 1 t                Black Pepper, Cracked Slather Mixture: 1-9 oz. jar    Mediterranean Roasted […]

Appetizer, Blog, Dinner, Lunch, Picnic, Recipes, Salads, Sides, Slathers

Deviled Eggs My Slather Way

Ingredients: 12          Lg Eggs, hard boiled, halved with yolks removed and reserved 2 T         Cream Cheese 1/3 C     Mayonnaise 1/2 t       Yellow Sriracha (Thailand) or favorite hot sauce hot sauce 2 t          Yellow mustard 1 T         Rice wine vinegar Fresh ground Sea Salt and White Pepper to taste Garnish with Mediterranean Roasted Red Pepper Slather   Directions: Process yolks first, then […]

Blog, Dinner, Recipes, Slathers

Balsamic Glazed Eggplant, Goat Cheese, Mediterranean Slather Crostini

Serves 6-12 Ingredients: Eggplant Preparation: 1 lg                       Eggplant, peeled, sliced ½ inch slices 1 t                         Kosher salt 4                           Xtra large eggs, beaten well 1/2 Bu                  Italian Parsley, minced 1/2 t                      Salt 1/4 t                      Crushed Red Pepper 1 C                       AP Flour *Olive Oil for Frying   Balsamic Glaze: 1 C                         Balsamic Vinegar 2-3                         Garlic cloves, smashed […]